STUMP'S NATION

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 Post subject: Re: High heat rib cook
PostPosted: March 26th, 2015, 7:31 pm 
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Joined: October 11th, 2010, 2:21 pm
Posts: 1068
Location: Council Bluffs, Iowa
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Oh I sure like the controller lol, :mrgreen: For years I've used a ball valve on my old UDS, which I no longer have

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 Post subject: Re: High heat rib cook
PostPosted: March 27th, 2015, 5:30 pm 
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The Prince
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Joined: June 26th, 2011, 7:34 pm
Posts: 241
Location: Berea, KY
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I stomp on my lump. Not enough to break the bag. I had a bridge one time, during a brisket cook. Man did that suck!

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 Post subject: Re: High heat rib cook
PostPosted: March 27th, 2015, 9:12 pm 
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Platinum 4

Joined: October 11th, 2010, 2:21 pm
Posts: 1068
Location: Council Bluffs, Iowa
Has thanked: 55 times
Have thanks: 238 times
I lucked out, the rack of ribs were done, but next time I'll pay attention to the lump size

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